You are invited to an extraordinary dining experience! Dining at Glenlaurel is an experience to remember. Glenlaurel's gourmet dining is legendary for its Sottish flair, quality ingredients, and first-class service. Menus are prepared daily with fresh, seasonal ingredients built on the foundation of our nightly featured entrée. Three and six-course course prix fixe served Sunday thru Friday, and our Signature seven-course Rack of Lamb on Saturday. Cost for dinner $39-$59 per person Your enchanting evening consists of three, six and seven courses by candlelight, bagpipe music, poetry, and a post-dinner visit to the dining room by the chef. Overall, it's a gentle blend of dinner and theatre that leaves ample room for intimate conversation. Reservations are required, taken up to 4pm the day of your request. Call 800.809.REST (7379) for reservations.