Founded in 2015 by two busy moms from Columbus, Ohio, ROOT 23 specializes in the farm to cocktail movement and has always relied on one recipe for success: whole ingredients, quality flavor, and local flair.
In their mission to balance family life with work life, Barb and Leah created ROOT 23 knowing that they wanted a rewarding, successful business that also provided an outlet for their creativity. With a passion for hand-crafting delicious flavor combinations from all-natural ingredients, ROOT 23 was born.
Offering a product line as versatile and eclectic as a group of old friends, ROOT 23 prides itself on bringing people together to enjoy good taste in good company. All-natural syrups and simple ingredient lists result in a truly one-of-a-kind cocktail experience in every bottle.
A list of locations that carry ROOT 23 as well as recipe ideas can be found online at ROOT23.com.