The Seasoned Farmhouse, created by Chef Tricia Wheeler, is a recreational cooking school, learning garden, cookbook library, specialty culinary boutique and private event space located in Clintonville. The year-round cookery, gardening and educational programming celebrates seasonal ingredients from the bountiful farms and artisan producers throughout Ohio. The school’s changing roster of instructors come from near and far to share their craft and their passions. We believe nothing is more rewarding than cooking for those you love. The Seasoned Farmhouse is a place to learn and connect with our food and our community. We hope you will join us for classes at our French Country-inspired cooking school at 3674 N. High St. near the Clintonville Farmers Market.